Restaurant Amos Krog

Sunshine, the scent of the sea and delicious food – Amos Krog opens it’s doors for the summer season again 1st of May 2026 with a Walpurgis Day brunch!

We offer delicacies made from the best seasonal ingredients, refreshing drinks and warm service, surrounded by the beautiful archipelago landscape. Welcome!

Opening hours

Amos Krog is open every day during the summer season from May 2nd to September 30th. Outside the season, the restaurant is open during events such as LUX Söderlångvik. More detailed opening hours can be found here.


If you want to organise a private event, please contact us by email. You can reach us by email at info@amoskrog.fi, phone 0207417333. Our sales and customer service team is available by phone Monday to Friday from 9 am to 3 pm

We do not take reservations for the terrace.

Summer Buffet

The buffet is served daily from 12 pm to 5 pm

The selection may vary slightly from day to day.

29 € per person
15 € children aged 4–12
27 € seniors (65+)

Pickled herring with apple (L, G)
Juniper berry herring (L, G)
Mustard herring (L, G)
Herring roe (L, G)
Fresh green salad (VEG, G)
Kale, fennel and shrimp salad (L, G)
Smoked salmon and potato salad (M, G)
Oven roasted carrot and cauliflower (VEG, G)
Tomato, feta and summer herbs (L, G)
Chicken and noodle salad (L)
Marinated olives and dill pickles (VEG, G)
Roasted seeds and nuts (VEG, G)
Boiled potatoes (VEG, G)
Country bread and archipelago bread (VEG)
Butter (L, G)
Hummus (VEG, G)

The daily hot dish includes a vegetarian option and either a meat or fish option

Apple dessert of the day
Coffee and tea

À la Carte

Set menu

Summer Buffet salad table as a starter
& Main course:
Salmon soup 37 € or Risotto 39 € or Beef 52 €

Starters

Summer Buffet salad table 18.50 €

Grilled young cabbage 12 €
Egg yolk cream, soy and Pecorino cheese

Whitefish carpaccio 15 €
Pickled cucumber, fennel and dill mayonnaise

Main courses

Salmon soup 24 €
House archipelago bread and butter

Asparagus risotto 26 €
Asparagus, peas and goat’s cheese

Finnish beef tenderloin 39 €
Grilled asparagus and pepper sauce

Sides

French fries with harissa mayonnaise 7 €
Green salad with roasted seeds 7 €
New potatoes 7 €

Desserts

Chocolate cake – 10 €
Strawberries and vanilla sauce

Amos pastry – 10 €
Apple jam from and apple toffee ice cream from Söderlångvik Manor